Sun Valley Foods, a division of Cargill Limited, is a major supplier of processed chicken and beef to the Canadian Food service industry. The business consists of a hatchery in Jarvis, Ontario, a Chicken processing facility in London, Ontario, a Beef processing facility in Spruce Grove, Alberta and a Beef processing facility in Brampton, Ontario.

Sun Valley Foods, an aggressive leader in the food industry, has an opportunity for:

Flexible Work Group Stakeholders

The successful candidate will possess good command of the English language and be in excellent, physical health. In addition, we offer competitive wages and a pension plan.  The selected candidate will be a part of our flexible work group to ensure food safety, with particular emphasis on safety, customer satisfaction, sanitation, productivity and environmental awareness.

SKILLS AND QUALIFICATIONS

Ø      Able to work up to 24 hours per week from September to May of each year

Ø      Available to work up to 40 hours from May to September each year

Ø      Able to work flexible work shifts

Ø      Moderate to heavy lifting

Ø      Works according to company policies and procedures

Ø      Team Player

Ø      Self motivated towards continuous improvement.

Ø      Flexibility

Ø      Detail Oriented

Ø      Ability to communicate effectively both verbally and in writing.

If you meet our qualifications and are interested in a career with one of Canada’s leading producers of high quality food products, please forward a complete resume to:

Human Resources

Sun Valley Foods, A Division of Cargill Limited

10 Cuddy Boulevard

London, Ontario, N5V 3S9

Fax: (519) 453-4129

Email: svcrecruitment@cargill.com

We thank all applicants seeking a career with our company, however only those candidates selected for an interview will be contacted.